Hand Passed Hors D’oeuvre
• Old Forge Style Pizza
• Sausage Stuffed Mushrooms
• Prosciutto wrapped Melon

Soup and Salad Station
• New England Seafood Chowder
• Italian Wedding Soup
• Caesar Salad with fresh croutons and shaved Parmesan Cheese
• Sautéed Red Beet Salad topped with goat cheese

Dinner Station
• Penne Pasta with Vodka Marinara
• Chicken Cordon Bleu
• Haddock Creole
• Wild Rice Pilaf
• Glazed Baby Carrots

Dessert:
• Warm Brownie Ala Mode
• Apple Cobbler Ala Mode